Texas de Brazil

Texas de Brazil is a family-owned and operated restaurant chain based in Dallas, Texas. The company employs 1,059 people and reported $92.2 million in revenue. Founded in 1998, Texas de Brazil has grown to become one of the country's leading Brazilian steakhouses, known as Churrascarias. Texas de Brazil provides guests with a traditional Brazilian dining experience. Their menu features a variety of grilled meats, including prime cuts of beef, pork, lamb, and poultry. These meats are prepared using the traditional Brazilian method of cooking over an open flame and carved table-side by the restaurant's authentically-clad Gauchos. In addition to the grilled meats, each restaurant boasts an extensive salad area with over 50 fresh selections, an extensive wine list, and a tempting dessert menu. To accommodate guests' diverse needs, Texas de Brazil offers beautifully appointed private dining rooms, perfect for special functions and larger parties. The company currently operates 49 locations, including 43 in the United States and six internationally, with plans for expansion in 2016. For more information or to make a reservation, please visit Texas de Brazil's website at texasdebrazil.com.