Viande Royal Meat

  • Food Processing
  • US
  • 5 employees
  • Food & Beverages
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Company Overview

Headquarters
US
Website
royalmeatmarket.com
Employees
5
Founded in
1982
Industry
Food Processing
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Financials & Stats

Revenue

$3B

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Who is Viande Royal Meat

Viande Royal Meat is a family-owned and operated wholesale meat company based in Montreal. Founded in 1982, the company has grown from a small retail operation selling meats to local customers to a leading distributor serving restaurants throughout the city. With a team of 5 to 9 employees, Viande Royal Meat maintains a strong commitment to providing high-quality meats and exceptional customer service. Viande Royal Meat specializes in providing a wide range of meats to restaurants, including cuts for grilling, roasting, and stewing. The company is renowned for its aged rib steaks, which are aged for a minimum of 45 days to ensure optimal tenderness and flavor. This meticulous aging process sets Viande Royal Meat apart and contributes to the superior quality of their products. For inquiries or to place an order, please visit their website at royalmeatmarket.com.

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FAQ

What is the location of Viande Royal Meat's headquarters?
The headquarters of Viande Royal Meat are situated at US
What is Viande Royal Meat's official website?
The official website of Viande Royal Meat can be found at royalmeatmarket.com.
What is Viande Royal Meat's current revenue?
As of January 2019, Viande Royal Meat's annual revenue reached $3B.
How many employees does Viande Royal Meat currently have?
Viande Royal Meat employs approximately 5+ people as of January 2019
Which industries is Viande Royal Meat primarily operating in?
Viande Royal Meat operates in the following industries: Food & Beverage, Cooking
When was Viande Royal Meat founded?
Viande Royal Meat was founded in 1982.

Employee Directory

Key Employees

Stavros Zobolas

Vice President

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