Company Overview
- Headquarters
- 25 Fairbanks Rd N, Springfield VT
- Website
- vermontpackinghouse.com
- Phone
- (802) 886-****
- Employees
- 14
- Founded in
- 2014
- Industry
- Food Processing
- NAICS Codes
-
31 - Manufacturing311 - Food Manufacturing3116 - Animal Slaughtering and Processing31161 - Animal Slaughtering and Processing311611 - Animal (except Poultry) Slaughtering
- SIC Codes
-
20 - Food and Kindred Products201 - Meat Products
Financials & Stats
Revenue
$1B
Who is VERMONT PACKINGHOUSE
Vermont Packinghouse, a small-scale meat processing facility located in North Springfield, Vermont, was founded in 2014 by the Lorentz family. With a team of three employees, the company has grown to generate $50 million in annual revenue. Vermont Packinghouse is now owned by Walden Local Meat, a Massachusetts-based company focused on sourcing meat from farms in New England and New York. The company specializes in custom meat processing services for a variety of clients, including local farmers, branded meat companies, and regional meat aggregators. Vermont Packinghouse prides itself on working closely with over 100 farmers in the Northeast to provide high-quality meat processing solutions. Vermont Packinghouse distinguishes itself through its commitment to decentralized and sustainable meat production. They strive to provide an alternative to the consolidation prevalent in the US meat industry, aiming to create a more ethical and responsible supply chain. For more information about Vermont Packinghouse and its services, please visit their website at vermontpackinghouse.com.