The Shed BBQ Blues Joint

  • Restaurants
  • Ocean Springs MS
  • 36 employees
  • Restaurants
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Company Overview

Headquarters
7501 Hwy 57, Ocean Springs MS
Website
theshedbbq.com
Phone
(228) 875-8577
Employees
36
Founded it
2001
Industry
Restaurants
NAICS Code
NAICS Code 72 Companies
NAICS Code 722 Companies
NAICS Code 7225 Companies
SIC Code
SIC Code 58 Companies
SIC Code 581 Companies
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Financials & Stats

Revenue

$3B

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Who is The Shed BBQ Blues Joint

The Shed BBQ Blues Joint is a restaurant in Ocean Springs, Mississippi. Founded by Brad Orrison and his sister Brooke, the business began as a small 300 square foot barbecue takeout stand. The restaurant has since grown to employ 36 people and generates an annual revenue of $3 million. The Shed BBQ Blues Joint serves a variety of barbecue and blues-themed dishes. The Shed BBQ Blues Joint is known for its commitment to traditional barbecue methods and flavors. The Shed BBQ Blues Joint can be reached online at theshedbbq.com.

The Shed BBQ Blues Joint Industry Tags

Baby Back Ribs
Pulled Pork
Legendary Blues
Cold Beer
BBQ
bbq sauce
Restaurants
Eating Places
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The Shed BBQ Blues Joint Tech Stack

JavaScript
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PHP
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FAQ

What is the location of The Shed BBQ Blues Joint's headquarters?
The headquarters of The Shed BBQ Blues Joint are situated at Ocean Springs MS
What is The Shed BBQ Blues Joint's phone number?
The Shed BBQ Blues Joint's contact number is (228) 875-8577.
What is The Shed BBQ Blues Joint's official website?
The official website of The Shed BBQ Blues Joint can be found at theshedbbq.com.
How many employees does The Shed BBQ Blues Joint currently have?
The Shed BBQ Blues Joint employs approximately 36+ people
Which industries is The Shed BBQ Blues Joint primarily operating in?
The Shed BBQ Blues Joint operates in the following industries: Restaurants
What are The Shed BBQ Blues Joint's industry tags?
The Shed BBQ Blues Joint's industry tags include: Baby Back Ribs, Pulled Pork, Legendary Blues
When was The Shed BBQ Blues Joint founded?
The Shed BBQ Blues Joint was founded in 2001.

Employee Directory

Key Employees

Bob Striegel

Director of Franchising

Kira McInnis

Catering Director and Event Coordinator