Sohha Savory Yogurt

Sohha Savory Yogurt is a lean food startup based in New York, New York, with a team of 5 to 9 employees. The company generates an annual revenue of $1 million. Sohha Savory Yogurt specializes in handcrafted strained yogurt made with just three simple ingredients: milk, sea salt, and cultures. They source their milk directly from the Hudson Valley, highlighting its vitamin and omega-3 richness. The company's focus is on offering a savory yogurt alternative, challenging the traditional notion that yogurt must be sweet. Sohha Savory Yogurt encourages customers to explore a variety of savory toppings for their yogurt, positioning it as a healthy and versatile meal option for breakfast, lunch, or dinner. Sohha Savory Yogurt differentiates itself by emphasizing the use of local, nutrient-rich ingredients and promoting a savory yogurt concept. They believe in providing a healthy and delicious alternative to traditional sweet yogurt. For more information about Sohha Savory Yogurt and their products, please visit their website at sohhayogurt.net.