Silverland Bakery

Silverland Bakery is a family-owned and operated bakery located in Forest Park, Illinois, with 20 to 49 employees. Founded in 1983, the bakery has built a reputation for producing delicious, all-natural desserts. Silverland Bakery specializes in custom-made brownies, cookies, bars, crispy rice treats, and raw bars. They cater to a wide range of customers, including individuals, businesses, and retailers. Their products are popular for gifts, parties, and events. The bakery also offers personalized service and a commitment to using high-quality, locally sourced ingredients. What sets Silverland Bakery apart is its dedication to crafting desserts by hand using traditional methods. Recipes are developed by founder Athena Uslander, who brings her experience as a former structural engineer to the baking process. All products are made in small batches with preservative- and trans-fat-free ingredients. For inquiries or to place an order, visit their website at silverlandbakery.com.