Sid Wainer Son

Sid Wainer & Son is a fourth generation, family-owned specialty produce and foods company based in New Bedford, MA. Founded over 100 years ago, the company employs 168 people and generates annual revenue of $126.9 million. The company is HACCP certified and prides itself on sourcing, growing, and supplying the finest produce and specialty products worldwide. Sid Wainer & Son serves over 25,000 customers, including restaurants, hotels, gourmet shops, retailers, and caterers, both domestically and internationally. Their extensive product knowledge and experience in the culinary field are reflected in their team, with most of the sales staff comprising seasoned chefs. The company operates a 300,000 square foot storage facility featuring eight different temperature zones to ensure optimal product quality. Committed to sustainability and local food traditions, Sid Wainer & Son fosters strong relationships with farms, sharing expertise and resources to promote quality and consistency in their produce. The company prioritizes partnering with farms dedicated to these values, ensuring they only purchase the best of each harvest. For more information about Sid Wainer & Son, their products and services, or to connect with their team, please visit their website at linktr.ee/sidwainerandson.