RockSugar Pan Asian Kitchen

  • Restaurants
  • Los Angeles CA
  • 39 employees
  • Restaurants
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Company Overview

Headquarters
10250 Santa Monica Blvd., Los Angeles CA
Website
rocksugarkitchen.com
Employees
39
Founded in
2008
Industry
Restaurants
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Financials & Stats

Revenue

$3B

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Who is RockSugar Pan Asian Kitchen

RockSugar Southeast Asian Kitchen is a restaurant located in Los Angeles, California. The company employs 39 people and generates an annual revenue of $2.5 million. RockSugar specializes in showcasing the diverse cuisines of Thailand, Vietnam, Malaysia, Singapore, Indonesia, and India. The restaurant offers an upscale casual dining experience, encouraging guests to share dishes Asian family-style. Chef Mohan Ismail, drawing upon his extensive culinary experience and memories of his mother's cooking, creates dishes that blend traditional flavors with modern techniques. Beyond its menu, RockSugar features a full bar with an extensive wine list, exotic cocktails, and an onsite bakery. The bakery crafts fresh-made desserts that combine French flair with Asian influences. Guests can visit RockSugar's website at rocksugarkitchen.com. Online reservations are available for parties up to six people.

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FAQ

What is the location of RockSugar Pan Asian Kitchen's headquarters?
The headquarters of RockSugar Pan Asian Kitchen are situated at 10250 Santa Monica Blvd., Los Angeles CA
What is RockSugar Pan Asian Kitchen's official website?
The official website of RockSugar Pan Asian Kitchen can be found at rocksugarkitchen.com.
What is RockSugar Pan Asian Kitchen's current revenue?
As of April 2018, RockSugar Pan Asian Kitchen's annual revenue reached $3B.
How many employees does RockSugar Pan Asian Kitchen currently have?
RockSugar Pan Asian Kitchen employs approximately 39+ people as of April 2018
Which industries is RockSugar Pan Asian Kitchen primarily operating in?
RockSugar Pan Asian Kitchen operates in the following industries: Restaurants
When was RockSugar Pan Asian Kitchen founded?
RockSugar Pan Asian Kitchen was founded in 2008.

Employee Directory

Key Employees

Kanisha Jones

Senior Sous Chef

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