ProduceGood

  • Non-Profit
  • Encinitas CA
  • 15 employees
  • Non-profit Organization Management
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Company Overview

Headquarters
441 Saxony Rd, Encinitas CA
Website
producegood.org
Employees
15
Founded in
2014
Industry
Non-Profit
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Financials & Stats

Revenue

$3B

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Who is ProduceGood

ProduceGood is a non-profit organization based in Encinitas, California. The organization is staffed by 15 employees and generates an annual revenue of $2.5 million. ProduceGood focuses on combatting hunger and food waste in the San Diego community through two primary programs. Their flagship program, CropSwap, which was established in 2009, donates a majority of their FRESH HEALTHY servings to local charitable food organizations. The organization also manages Market Share, a program that recovers produce from farmers markets to minimize edible food waste. ProduceGood relies on a dedicated team of staff, organizational volunteers, community volunteers, growers, partners, and supporters to operate year-round. To connect with ProduceGood, visit their website at producegood.org.

ProduceGood Industry Tags

Upcycling
foodsecurity
giveback
charity
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ProduceGood Tech Stack

JavaScript
HTML
PHP
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FAQ

What is the location of ProduceGood's headquarters?
The headquarters of ProduceGood are situated at 441 Saxony Rd, Encinitas CA
What is ProduceGood's official website?
The official website of ProduceGood can be found at producegood.org.
What is ProduceGood's current revenue?
As of September 2023, ProduceGood's annual revenue reached $3B.
How many employees does ProduceGood currently have?
ProduceGood employs approximately 15+ people as of September 2023
Which industries is ProduceGood primarily operating in?
ProduceGood operates in the following industries: Charity, Non Profit, Humanitarian
What are ProduceGood's industry tags?
ProduceGood's industry tags include: Upcycling, foodsecurity, giveback
When was ProduceGood founded?
ProduceGood was founded in 2014.

Employee Directory

Key Employees

Nita Gilson

Executive Director, Programs & Outreach

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