Pistache NYC

Pistache NYC is a small bakery located in South Williamsburg, New York. Founded in 2013 by Noémie and Christine, the company has grown to employ four people. Pistache NYC specializes in creating artisanal, homemade treats, both sweet and savory, combining French techniques with New York City's diverse culinary influences. Their menu features classic French pastries such as quiches, tourtes, macarons, canelés, tartes, and sablés, alongside American favorites with a French twist. They pride themselves on using fresh, seasonal, and organic ingredients whenever possible, ensuring their products are both delicious and healthy. A key differentiator for Pistache NYC is their dedication to preparing all products from scratch in their own kitchen. This commitment to homemade quality allows them to control the ingredients and ensure the highest standards of taste and freshness. To experience Pistache NYC's delightful creations, visit their bakery in South Williamsburg or explore their online offerings at pistachenyc.com.