Minnesota School of Bartending

The Minnesota School of Bartending is a well-established bartending school located in St. Paul, Minnesota. Founded in 1968 by Richard Lange, the school has grown to become one of the largest and most recognized bartending institutions in North America. With a team of four employees, the Minnesota School of Bartending has generated an estimated revenue of $2.5 million. The school specializes in providing comprehensive bartending training to individuals aspiring to enter the hospitality industry. They offer one-on-one instruction, ensuring personalized attention and a tailored learning experience for each student. Their curriculum covers a wide range of bartending skills, from mixing classic cocktails to mastering modern creations. The school emphasizes hands-on training, preparing students for the practical demands of the bartending profession. What sets the Minnesota School of Bartending apart is its commitment to personalized instruction. Unlike traditional bartending schools that utilize group classes, the Minnesota School of Bartending prides itself on providing individual attention to each student. This method allows for a deeper understanding of bartending techniques and fosters a more intimate learning environment. Interested individuals can learn more about the Minnesota School of Bartending and their programs by visiting their website at mnschoolofbartending.com.