Michael Symon Restaurants

  • Food Processing
  • Beachwood OH
  • 20 employees
  • Food & Beverages
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Company Overview

Headquarters
28699 Chagrin Blvd, Beachwood OH
Website
michaelsymon.com
Phone
(216) 292-5567
Employees
20
Founded in
1996
Industry
Food Processing
NAICS Code
NAICS Code 7224 Companies
NAICS Code 722 Companies
NAICS Code 72 Companies
SIC Code
SIC Code 581 Companies
SIC Code 58 Companies
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Financials & Stats

Revenue

$46B

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Who is Michael Symon Restaurants

Michael Symon Restaurants, a privately owned business based in Beachwood, Ohio, is a restaurant group built on the culinary talents of chef Michael Symon. With a team of 20 employees, the company generates an annual revenue of $45.9 million. Michael Symon Restaurants offers a variety of dining experiences, featuring bold and flavorful dishes inspired by Symon's Greek and Sicilian heritage. The company's restaurants are known for their commitment to using fresh, high-quality ingredients and creating dishes that are both delicious and satisfying. Michael Symon's culinary expertise has earned widespread recognition. He was named a Best New Chef by Food & Wine magazine in 1998, and his restaurants have received numerous accolades, including being featured in Gourmet and Bon Appetit magazines. He is also a prominent figure in the culinary world, serving as an Iron Chef on Food Network and co-hosting ABC's The Chew. For more information about Michael Symon Restaurants, visit their website at michaelsymon.com.

Michael Symon Restaurants Tech Stack

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FAQ

What is the location of Michael Symon Restaurants's headquarters?
The headquarters of Michael Symon Restaurants are situated at 28699 Chagrin Blvd, Beachwood OH
What is Michael Symon Restaurants's phone number?
Michael Symon Restaurants's contact number is (216) 292-5567.
What is Michael Symon Restaurants's official website?
The official website of Michael Symon Restaurants can be found at michaelsymon.com.
What is Michael Symon Restaurants's current revenue?
As of March 2018, Michael Symon Restaurants's annual revenue reached $46B.
How many employees does Michael Symon Restaurants currently have?
Michael Symon Restaurants employs approximately 20+ people as of March 2018
Which industries is Michael Symon Restaurants primarily operating in?
Michael Symon Restaurants operates in the following industries: Food & Beverage, Cooking
When was Michael Symon Restaurants founded?
Michael Symon Restaurants was founded in 1996.

Employee Directory

Key Employees

Doug Petkovic

Partner

Phone Email

Sam Lindsley

Director of Operations

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Derek Clayton

Corporate Chef

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Erika Ussai

General Manager - Social Media Coordinator

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