Local Cantina

  • Restaurants
  • Columbus OH
  • 85 employees
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Company Overview

Headquarters
3126 N High St, Columbus OH
Website
orangeumbrellarestaurants.com
Phone
(614) 754-8554
Employees
85
Industry
Restaurants
NAICS Code
NAICS Code 7224 Companies
NAICS Code 72 Companies
NAICS Code 722 Companies
SIC Code
SIC Code 581 Companies
SIC Code 58 Companies
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Financials & Stats

Revenue

$4B

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Who is Local Cantina

Local Cantina is a restaurant located in Columbus, Ohio. Founded in 2012, the company has grown to employ 85 people and generate annual revenue of $4 million. Local Cantina offers a menu featuring Tex-Mex cuisine. Their dishes cater to families and friends seeking a relaxed dining experience. The Local Cantina distinguishes itself through its commitment to genuine hospitality and its dedication to promoting growth within both its employees and the surrounding community. Interested parties can learn more about Local Cantina and its locations by visiting orangeumbrellarestaurants.com.

Company Leadership

Mick Wilson

Managing Partner

Phone Email
Kiara Schmidt

Server/Bartender

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FAQ

What is the location of Local Cantina's headquarters?
The headquarters of Local Cantina are situated at 3126 N High St, Columbus OH
What is Local Cantina's phone number?
Local Cantina's contact number is (614) 754-8554.
What is Local Cantina's official website?
The official website of Local Cantina can be found at orangeumbrellarestaurants.com.
What is Local Cantina's current revenue?
As of June 2023, Local Cantina's annual revenue reached $4B.
How many employees does Local Cantina currently have?
Local Cantina employs approximately 85+ people as of June 2023
Which industries is Local Cantina primarily operating in?
Local Cantina operates in the following industries: Restaurants
Who is the Managing Partner of Local Cantina?
Local Cantina's Managing Partner is Mick Wilson

Employee Directory

Key Employees

George Tanchevski

Owner

Phone Email

Kashia Bowman

Operations Training Manager

Phone Email

Frankie Heath

Director of operations

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Megan Campbell

Recreational Activities Coordinator

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Ana Lowe

Marketing Coordinator

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Catherine Sheehan

Server/Bartender

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