KoJa Kitchen

KoJa Kitchen is a privately held company based in San Jose, California, with 53 employees. Founded in 2011, KoJa Kitchen rose to prominence as a food truck specializing in Korean-Japanese fusion cuisine. KoJa Kitchen's offerings encompass a variety of innovative dishes drawing inspiration from both Korean and Japanese culinary traditions. Their signature creation, a burger featuring garlic-flavored rice buns and meats seasoned with their proprietary No. 96™ sauce, has become a beloved favorite. The restaurant also offers a range of other Asian fusion dishes, designed to provide a unique and flavorful dining experience. In 2014, KoJa Kitchen expanded from a food truck to open their first brick-and-mortar restaurant, marking a significant milestone in their journey. The company is dedicated to providing exceptional customer service and creating a welcoming atmosphere for their guests. For inquiries, customers can visit KoJa Kitchen's website at kojakitchen.com.