Groupe Grandio

  • Restaurants
  • US
  • 45 employees
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Company Overview

Headquarters
US
Website
grandio.com
Employees
45
Industry
Restaurants
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Financials & Stats

Revenue

$1,000B

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Who is Groupe Grandio

Groupe Grandio is a company based in the United States. They are a privately held business with 45 employees and generate an estimated $1,000 million in annual revenue. Groupe Grandio works with restaurant owners, providing them with support and resources to help their businesses grow. Groupe Grandio prides itself on its commitment to helping restaurant owners achieve success and prosperity. For more information, visit grandio.com.

Company Leadership

Felix Bedard

Deputy Director - Procurement

Phone Email

Groupe Grandio Industry Tags

Companies Similar to Groupe Grandio

Analyze industry trends and opportunities by examining competitors and companies comparable to Groupe Grandio, including their performance metrics, financials, growth dynamics, and competitive benchmarks.

Company Name Revenue Number of Employees Location Founded in
1,000M 16,186 San Diego, CA 1951
1,000M 14
1,000M 330,003 Chicago, IL 1955
1,000M 7,111 Indianapolis city, IN 1934
1,000M 1,697 Syracuse, NY 1960
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FAQ

What is the location of Groupe Grandio's headquarters?
The headquarters of Groupe Grandio are situated at US
What is Groupe Grandio's official website?
The official website of Groupe Grandio can be found at grandio.com.
What is Groupe Grandio's current revenue?
As of July 2023, Groupe Grandio's annual revenue reached $1,000B.
How many employees does Groupe Grandio currently have?
Groupe Grandio employs approximately 45+ people as of July 2023
Which industries is Groupe Grandio primarily operating in?
Groupe Grandio operates in the following industries: Restaurants
Who is the Deputy Director - Procurement of Groupe Grandio?
Groupe Grandio's Deputy Director - Procurement is Felix Bedard
What are Groupe Grandio's industry tags?
Groupe Grandio's industry tags include: Restaurants

Employee Directory

Key Employees

Nathalie Pelletier

Tech. Comptable

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Claude Huot

Directeur principal TI

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Adrian Saad

Directeur des opérations/ Director of Operations

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Guillaume Briere

Directeur operations Moishes & Gibbys steakhouse

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Andrea Charest

Chargée de projets marketing / La Cage - Brasserie sportive

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