FSHN Illinois

The Department of Food Science and Human Nutrition (FSHN) at the University of Illinois at Urbana-Champaign is a department within a larger higher education institution. With four employees, FSHN is a relatively small department focused on driving positive change in the food industry. Located in Urbana, Illinois, the department conducts research, implements educational programs, and engages in outreach initiatives. FSHN's primary focus is on improving the food supply system to ensure it is safe, nutritious, accessible, and affordable for all. They strive to enhance human health through their work. Students and faculty collaborate on research projects, develop innovative educational programs, and disseminate new knowledge to a wide range of stakeholders. The department is committed to being a global leader in transforming lives through impactful scholarship. Their research and education programs aim to develop future experts in the field of food science and human nutrition who are equipped to address the complex challenges facing the global food system. For more information about FSHN and its programs, please visit their website at fshn.illinois.edu.