Foodflo

Foodflo is a small meal delivery and health coaching service based in Los Angeles, California. Founded by French chef Florence Bertheau, the company employs three individuals and generates $5 million in annual revenue. Foodflo specializes in delivering healthy, chef-prepared meals featuring alkaline, gluten-free, and plant-based options. The company sources organic and sustainable produce whenever possible, ensuring fresh and flavorful dishes delivered directly to customers' fridges. Foodflo serves clients throughout Los Angeles, Orange County, California, Nevada, and Arizona. Chef Bertheau's 25 years of experience have culminated in a unique culinary approach that blends healthy and delicious. Her meals incorporate vegan, gluten-free, alkaline-rich, and raw food elements, designed to nourish and revitalize the body. Foodflo's commitment to handcrafted, never-frozen meals offers a convenient and affordable alternative to grocery shopping and home cooking. Customers can learn more about Foodflo and its offerings by visiting its website at foodflo.com.