Falling Waters Farm

Falling Waters Farm is an urban sustainable farm based in Indianapolis, Indiana. Operating as a medium-sized business with 20 to 49 employees, the farm is known for its commitment to organic practices and innovative agricultural techniques. They specialize in cultivating a variety of fresh produce within the heart of the city. Falling Waters Farm's offerings include a diverse selection of herbs, leafy greens, tomatoes, cucumbers, peppers, and microgreens. All of their produce is grown using organic aquaponics, a sustainable system that combines fish farming with hydroponics. Their fish of choice for this system is perch. What sets Falling Waters Farm apart is their dedication to urban agriculture and sustainable practices. By employing aquaponics, they minimize their environmental impact while maximizing yield. Their commitment to organic farming ensures that their produce is free from harmful chemicals, providing customers with healthy and flavorful food. For inquiries or to learn more about Falling Waters Farm's products and services, visit their website at fallingwaters.farm.