EAT South

EAT South is a non-profit organization based in Montgomery, Alabama, with a team of 5 to 9 employees. Dedicated to promoting healthy living, the organization focuses its efforts on educating individuals about food production and preparation. EAT South's mission centers around increasing access to fresh, healthy, and affordable food in urban areas of Alabama. They achieve this through educational programs and initiatives that promote sustainable food production practices. Their target audience includes individuals and communities seeking to improve their dietary choices and understand the importance of healthy eating habits. EAT South distinguishes itself through its commitment to both education and sustainable food production. They believe in empowering individuals with the knowledge and resources necessary to make informed decisions about their food choices while also advocating for environmentally responsible food systems. For more information about EAT South's programs and initiatives, please visit their website at eatsouth.org.