Cucina Fresca

Cucina Fresca Gourmet Foods is a small, family-owned business located in Seattle, Washington. Founded over 30 years ago, the company employs 5 to 9 people and generates annual revenue of $2.5 million. Originally starting as a handcrafted pasta maker in Pike Place Market, Cucina Fresca has evolved to become a leading producer of natural prepared foods for both retail and foodservice. The company offers a wide range of products including fresh pastas, sauces, gourmet frozen entrees, and over 130 seasonally inspired foodservice items. These products are crafted using high-quality ingredients such as vine-ripened tomatoes, extra virgin olive oil, premium cheeses, and fresh basil. Cucina Fresca's dedication to fresh, natural ingredients has earned them a loyal following among foodies, families, and businesses across North America. Cucina Fresca distinguishes itself by adhering to a "product over profit" philosophy. Led by Executive Chef and President Brad Glaberson, the company emphasizes taste and quality, creating small-batch products using the freshest ingredients possible. They are committed to sourcing local ingredients and sustainable practices whenever possible. Cucina Fresca's handcrafted approach ensures delicious perfection in every product. To learn more about Cucina Fresca Gourmet Foods and their offerings, visit their website at cucinafresca.com.