Company Overview
- Headquarters
- Tomball TX
- Website
- clarkcooperconcepts.com
- Phone
- (713) 524-0004
- Employees
- 29
- Founded in
- 2000
- Industry
- Restaurants
Financials & Stats
Revenue
$5B
Who is Clark Cooper Concepts
Clark Cooper Concepts is a privately held company located in Tomball, Texas. Employing 29 people, the company generates an estimated $5 million in annual revenue. Clark Cooper Concepts operates a collection of distinct restaurant concepts, including Ibiza, Brasserie 19, Coppa Osteria, Punk's Simple Southern Food, Mobile Mug Food Truck, SaltAir Seafood Kitchen, and The Dunlavy. Each of these establishments offers a unique culinary experience, guided by a dedicated chef. What sets Clark Cooper Concepts apart is its commitment to providing high-quality food, an inviting ambiance, and exceptional wine selections at prices slightly above wholesale. The company strives to create a comfortable and enjoyable dining experience for all its patrons. For more information about Clark Cooper Concepts and its various restaurants, please visit www.clarkcooperconcepts.com.
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