Ciccio Restaurant Group

Ciccio Restaurant Group is a family-owned restaurant group based in Tampa, Florida. Established in 1990, the company employs 160 people and generates $6.8 million in annual revenue. Ciccio Restaurant Group operates a diverse portfolio of restaurants, ranging from quick service to full service establishments. Their concepts include Better Byrd, CAMP Tampa, Ciccio / Water, Ciccio Cali locations in St. Pete, Tampa Palms, and Brandon, CRG Think Lab, Daily Eats locations in Sarasota and Soho, Fresh Kitchen locations in Boca Raton, Sarasota, Soho, and St. Pete, Green Lemon, Lodge Restaurant and Bar. Each restaurant features innovative, fresh chef-created menu items designed to cater to various lifestyles. Beyond providing exceptional dining experiences, Ciccio Restaurant Group distinguishes itself through its unique partnership program. This program allows General Managers to purchase equity in their stores, fostering a sense of shared ownership and encouraging entrepreneurial spirit among employees. Interested parties can learn more about Ciccio Restaurant Group and its concepts by visiting cicciorestaurantgroup.com.