California Department of Food and Agriculture

The California Department of Food and Agriculture is a government agency headquartered in Sacramento, California. Employing 325 individuals, the department plays a vital role in overseeing and supporting the state's agricultural industry. The California Department of Food and Agriculture focuses on promoting sustainable agriculture, protecting natural resources, and ensuring the safety and quality of California's food supply. Their work encompasses a wide range of activities, including regulatory oversight, research and development, and public education programs. The department's multifaceted approach aims to foster a thriving agricultural sector while safeguarding the environment and public health. Its commitment to innovation and collaboration with industry stakeholders sets it apart as a leader in agricultural policy and practice. For more information about the California Department of Food and Agriculture and its programs, please visit cdfa.ca.gov.