Bertuccis

Bertucci's is a restaurant chain based in Somerville, Massachusetts. Founded in 1981, the company operates 89 locations across the Northeastern United States, specializing in brick oven cooking. With a workforce of 914 employees, Bertucci's generates an estimated annual revenue of $270.6 million. At the heart of Bertucci's concept lies the brick oven, a key element in crafting their signature pizzas and pasta dishes. The company emphasizes the use of fresh ingredients and handmade preparation for all menu items. Their offerings are designed to reflect the local character of each community they serve, ensuring a unique dining experience in every location. Customer experience is a priority for Bertucci's. The open kitchen concept allows guests to witness the preparation of their meals, enhancing the enjoyment of the dining experience. Bertucci's aims to create an inviting atmosphere, treating every guest like part of their family. For more information or to locate a restaurant, visit Bertucci's website at bertuccis.com.