Annes Toum

Annes Toum is a small, family-owned business based in the United States. With three employees, they have generated $2.5 million in revenue. Annes Toum specializes in producing Toum, a traditional garlic sauce originating from Beirut, Lebanon. Their family recipe is known for its versatility and unique flavor. Customers can enjoy Toum as a dip, spread, marinade, or as a fresh garlic substitute in their cooking. Its deliciousness complements a wide variety of dishes, from grilled meats and seafood to sandwiches, vegetables, and even charcuterie platters. What sets Annes Toum apart is its commitment to using a time-honored family recipe passed down through generations. This ensures a consistently authentic and flavorful product that captures the essence of Lebanese cuisine. For inquiries or to learn more about Annes Toum and their products, visit their website at annestoum.com.